Takeout packaging for burgers, takeout boxes for bugers, takeout burger boxes, custom takeout packaging,

Takeout packaging for burgers —  Which is best?


In 2022, hamburgers, mashed potatoes, and cheeseburgers were the most popular American dishes in the US. While pizza may be the most popular meal ordered for takeout, consumers are still fans of a traditional burger. 

Investing in the correct takeout packaging for burgers is essential to maintaining the reputation of your establishment and repeat sales. A meal that arrives looking hastily built, or even worse, spread across the inside of the packaging, is unlikely to inspire customer loyalty. 

It is essential to select takeout packaging options constructed of materials that withstand the elements of the greasy, hearty, comfort food you’re serving to uphold your customer experience.

Moreover, sustainability is now a non-negotiable consideration when selecting takeout packaging – and has become just as much a part of the customer experience. A recent survey discovered that three out of four customers consider the environmental impact of the food they choose to eat.

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Takeout packaging materials to consider

Burgers today are available in all shapes and sizes. Plus, there are several different packaging materials on offer. Therefore, selecting the ideal takeout packaging for burgers can be a challenge.

That said, it’s best to begin by learning more about the materials available and determining which is the best fit for your business.

Bagasse burger boxes

Traditionally, bagasse was used as fuel in sugar mills and cattle feed. Today, it’s commonly used as a plastic-free alternative to disposable takeout packaging.

Bagasse is a renewable and natural material derived from sugarcane pulp, making it a sustainable alternative to traditional plastic packaging. Bagasse contains between 40% and 50% cellulose, the primary strengthening material in wood. More so, it only takes up to 60 days for bagasse to decompose, while plastic takes hundreds of years and styrofoam almost never decomposes by itself. 

In recent years, the prolonged use of polystyrene food packaging has been linked to the toxic chemical styrene. Moreover, the chemicals within plastic packaging can wreak havoc on the environment if disposed of incorrectly and contribute to hazardous waste during the manufacturing process.

Takeout packaging made from bagasse is an eco-friendly option as it is 100% biodegradable and compostable. Bagasse boxes can also be discarded with other household or commercial waste and have been shown to break down within a short 90-day time frame.

However, it’s important to note that bagasse may lose its strength in temperatures over 95°C (203°F). 

Kraft paper burger boxes

Takeaway packaging made from kraft paper materials is one of the most affordable, and popular options for restaurants. 

On the sustainability side,  kraft paper is 100% biodegradable, compostable, and easily recyclable. Restaurant owners will reap the benefits of cutting costs and increasing their sustainability efforts while enhancing customer experience.

Kraftware is also resistant to oil, grease, and moisture, particularly when coupled with an environmentally friendly lining made from polylactic acid (PLA). These boxes have a rustic aesthetic that complements their contents while protecting the meal from the elements thanks to lock-in tabs.

Another advantage to using takeaway packaging made from kraftware is how easily it can be customised. 

A brand’s identity must be reflected in its takeaway packaging, especially when making use of food delivery services such as Just Eats, Uber Eats or Deliveroo. Custom takeout packaging can help build relationships between brands and their customers. Restaurant owners can also use customised food packaging to communicate information clearly and concisely, be it about the product or the brand.

Greaseproof paper

A highly versatile option, greaseproof paper is useful for almost any takeaway meal. More so, restaurants can use it as an extra addition to line burger boxes. 

Unlike traditional paper, which is often constructed with a silicone coating, eco-friendly greaseproof paper is compiled from sulphite pulp. This means it is easily compostable and recyclable. Moreover, it’s manufactured with a system of compacted fibres that target oil protection, making it impenetrable to oil, grease, and moisture.

Cardboard burger boxes

Burger boxes made from fluted cardboard are easy to use, incredibly lightweight, and biodegradable. Beyond this, they are durable, collapsible for storage, and heat-resistant. Cardboard burger boxes are also inexpensive and designed to protect the contents inside from moisture and contamination. 

Takeaway delivery services have an average global delivery time of around 30 minutes. Therefore, preserving the freshness and integrity of the meal is essential. Several cardboard burger boxes offer ventilation holes to ensure the meal does not end up becoming soggy in case delivery takes longer than expected. 

As Restaurant owners around the world can expect up to 2.64 billion users of online food delivery services by 2027, this is an important factor to consider. 

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Why customise takeout packaging for burgers

In the competitive fast food market, creative, custom packaging can serve as a powerful marketing tool. It can help increase brand awareness, entice customers, and encourage repeat sales. 

Here’s why choosing customisable takeout packaging is a great choice:

Brand voice and recognition: Custom takeaway packaging allows a brand to stand out from the crowd and be memorable. An aesthetically designed box allows room to reinforce brand identity, be it in-store or for takeaway meals. 

Tell a Story: Everybody loves an origin story. Research shows 74% of people would prefer to support smaller businesses. Custom packaging can help businesses tell a brand story and build a relationship with takeaway customers. 

Personalisation: Go the extra mile and print personalised messages on the packaging to enhance the connection between a brand and customers.

The restaurant industry is fiercely competitive. Not only is it brimming with world-renowned names and successful chains, but new players with strong followings and original products enter all the time. In the US alone, more than 6,000 new restaurants open per month, each one taking a percentage of the market share.

Partnering with sustainable food packaging providers like FGP can help restaurant owners design eye-catching takeout containers that appeal to eco-conscious customers. They offer a variety of food packaging solutions made from sustainable and renewable materials and customisation and printing techniques that ensure your brand stands out.

Creating custom food packaging that’s sustainable, versatile, and clean is crucial to establishing brand identity and maintaining product integrity. By investing in eco-friendly packaging, restaurant owners not only meet customer expectations but also contribute to a more sustainable future.